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Spatchcock Chicken Tonight

JRWhitee
JRWhitee Posts: 5,678
in Poultry
The wife wanted Chicken tonight so I Spatchcocked a bird, let it dry in the refrigerator all day seasoned emwith Joh Henry's Texas Chicken Tickler. The cook was raised direct at 375 and took exactly an hour. Rested for 15 minutes under foil. Our son just got home from college yesterday and said it was the best chicken ever...
                                                            
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Don't let the truth get in the way of a good story!
Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man Group 
Johns Creek, Georgia
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