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My first try at Cap of Ribeye
thetrim
Posts: 11,387

I had some buddies over for a fight and pulled this out a little after they showed up
I covered it w come rosemary and garlic infused EVOOA few minutes before adding it to the fire, I put a good amount of SnP on her.
I started on the XL on a 250 fire for around 7 minutes a side.
Then blasted it on the Minimax for 75 secs/side.

I sliced and served on the cutting board, everyone helped themselves and it didn't last long.




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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95
Comments
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That looks great! Was it the GGG fight ?
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Yup. I'm a big fan of both him and Brandon Jacobs.bhedges1987 said:That looks great! Was it the GGG fight ?
I also love that he fights in the same card as Chocolotito=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
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Get some bread for soaking up the board juices! Nice!
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Nailed it! I mean you NAILED it!!--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Thanks, Ski! I'll make this again.Sea2Ski said:Nailed it! I mean you NAILED it!!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
We were pulling the straws out for this.pgprescott said:Get some bread for soaking up the board juices! Nice!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Thanks Brent. Good luck to your Cats today!bgebrent said:That looks delicious!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
By that, I mean in 15 mins.thetrim said:
Thanks Brent. Good luck to your Cats today!bgebrent said:That looks delicious!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Beautiful cook.
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Tasty.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
Well, that's certainly an interesting mix. Whatever you decide to do in the privacy of your own home, I guess....thetrim said:
I covered it w come rosemary and garlic infused EVOO
I didn't really think that many guys on the board were into that kind of thing, but apparently this a alternative lifestyle bbq site. -
Is that one of those prime costco caps??Milton, GA
XL BGE & FB300 -
No, I bought it from a local butcher in Naples, FL. Bought it flat not rolled. I Bought two. One was just under 2lbs, the other was a little over 1.5 lbs.GoooDawgs said:Is that one of those prime costco caps??
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Oh Yea! Nailed it.Large, small and mini now Egging in Rowlett Tx
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@thetrim, how do you like your Concave board? Great cook btw!Ajax, ON Canada(XL BGE, MED BGE, La Caja China #2, and the wife's Napoleon gasser)
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killer cook. great job
XL & MM BGE, 36" Blackstone - Newport News, VA -
bweekes said:@thetrim, how do you like your Concave board? Great cook btw!
I like it a lot especially for these juicy a$$ steaks! I've cut it up pretty well already and coat it with a food grade board oil every other use or so, but I did use it a time or two before treating it the first time. I'm not sure if that beat it up more than if I treated it right away. It also came with this pretty cool sunburst type finish on it with some low ridges sanded it at different angles. That looks cool, but I can't sand out the cuts without screwing that up.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
That is not a try at the cap.....that is success.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Makin me hungry! Nice job!
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