Just a bone-in chop and some sprouts

Great complete looking meal right there!

Nailed it. That really looks great.

Great looking meal. 

Sprouts look good too. We do them either in half like this or shredded.

evoo and/or butter
1 small onion, chopped
2 cups shredded Brussel Sprouts
1/2 cup chicken stock
1 tbsp dijon mustard
1 tbsp real maple syrup (optional)
S&P
fried bacon 

Fry several strips of bacon (to your crispness) set aside. Over medium heat, saute onions.  Add chicken stock and sprouts for 4-8 minutes. Add dijon and maple syrup for another 2-3 minutes. Add S&P to taste. Serve and top with crumbled bacon. 

(IMO, homemade hickory smoked bacon is best). 

While this is a recipe, I typically just eye-ball everything