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Kool Aid pickles 6+ months later

RRP
RRP Posts: 26,517
in EggHead Forum
In the recent thread about pickles for pulled pork @Txnfireman mentioned Kool Aid pickles which was a hot topic last Summer. It triggered me to go looking for a batch I made and forget back in June. Sure enough they were on the bottom shelf at the back hidden by other jars.
I enjoyed a couple spears with my lunch today. I noticed that in the aging process the pickles have lost the sweetness they once had but have a unique tasty twang now. In addition they are a nice ruby red clear thru so they would make a nice colorful addition to a relish plate.
Thanks Txnfireman for the refresher - now to go back and see what else is lurching down there out of sight out of mind!  =)

Re-gasketing the USA one yard at a time 
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Comments

  • GATraveller
    GATraveller Posts: 8,207
    That looks nasty.  I bet they taste pretty good.....but ugh!!!

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • chadpsualum
    chadpsualum Posts: 409
    NDG said:
    yikes.  looks like a dog penis.
    enjoy  :s
    That's just wrong man.  How's he supposed to eat these now without thinking about this?  Doomed. (Btw...I can't stop giggling)
    North Pittsburgh, PA
    1 LGE
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  • Botch
    Botch Posts: 17,726
    "Lunch today"?  Please bump this thread tomorrow so we all know you're okay. ;)
     

    Counting to ten only makes it Premeditated.

    Ogden, UT, USA

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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    edited January 2017
    :glasses::sick:
    https://youtu.be/CGkJOe_KIP8
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • RRP
    RRP Posts: 26,517
    Botch said:
    "Lunch today"?  Please bump this thread tomorrow so we all know you're okay. ;)
     
    I think I will live, but starting an hour after I ate those and then for 3 hours I kept belching up the taste! So I know they produced gas and normal pickles never do that to me!
    Re-gasketing the USA one yard at a time 
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  • GATraveller
    GATraveller Posts: 8,207
    RRP said:
    Botch said:
    "Lunch today"?  Please bump this thread tomorrow so we all know you're okay. ;)
     
    I think I will live, but starting an hour after I ate those and then for 3 hours I kept belching up the taste! So I know they produced gas and normal pickles never do that to me!
     =) 

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • Botch
    Botch Posts: 17,726
    RRP said:
    Botch said:
    "Lunch today"?  Please bump this thread tomorrow so we all know you're okay. ;)
     
    I think I will live, but starting an hour after I ate those and then for 3 hours I kept belching up the taste! So I know they produced gas and normal pickles never do that to me!
    I love sushi, except for mackerel (can't remember the japanese name).  It tasted fine but I was burping it up for 3 damn days!  

    Counting to ten only makes it Premeditated.

    Ogden, UT, USA

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