Christmas Dinner?

bradleya123 · December 2016

What's everybody cooking for Christmas dinner?

I'm thinking maybe a brisket...or if anybody has any good suggestions...

gmac · December 2016

I keep thinking about that smoked duck post from a few weeks ago. Might be doing a duck this year.

gdenby · December 2016

For the past few years, we had been doing goose, so for a change, I'll be doing beef plate ribs.I found a butcher who sells them in slabs of three bones, so it will be an easy cook. Just ordered some Montreal seasoning from Spice Trekkers for flavors.

Haven't decided on sides, but my older daughter, vegetarian, will be doing quiche or spanakopita.

SoCalTim · December 2016

Hey brother, you can do brisket 364 days a year, this is Christmas, a 'Classic' Prime Rib sounds fitting for Christmas Dinner.

Stormbringer · December 2016

Turkey on the LBGE, smoking a ham on the MM. Watching the neighbours looking out of their windows in disbelief.

northGAcock · December 2016

Gonna do a Turkey Breast 9#er.....and do the trimmins. I didn't cook one for Thanksgiving so will get my Turkey and Dressing on for Xmas.

JustineCaseyFeldown · December 2016

individual wellingtons for the wife and me, plain tenderloin filets for the boys

Simcan · December 2016

20 pound, bone-in ham for us...our tradition is Jamie Oliver's jerk ham. Basically a marinade/glaze made from garlic, Scotch bonnet or habanero chillies, shallots, onions, green onions, bay leaves, allspice, nutmeg, cloves, rum, and malt vinegar, with a further rum/orange marmalade glaze at the end. That is it for the egg, guests are bringing lots of sides.