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Brand New Blackstone 36 - Nashville Area - $210

ThrillSeeker
ThrillSeeker Posts: 306
edited October 2016 in EggHead Forum



 

http://www.ebay.com/itm/Blackstone-36-Inch-Outdoor-Propane-Gas-Grill-Griddle-Cooking-Station-/302096300387?hash=item465657b963:g:QdQAAOSwYIxX2LiT

If you're in the Nashville area and can pick up in Lebanon, this is a decent deal on a brand new Blackstone.

I got mine via auction on ebay for $134.  If you're picking up locally, you don't pay that $87 shipping cost...just a $25 "handling fee."

The place is called Tadd Wholesale Supply and they buy overstock from Amazon and other retailers.

FWIW.

Here's a pic of me working on getting mine seasoned.


Large BGE - Medium BGE - Too many accessories to name

Antioch, TN

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Comments

  • tikigriller
    tikigriller Posts: 1,389

    Well.....I doubt I will get it, but I made an offer for $100....so basically, his buy it now price including shipping.

    I really have a problem........a serious toy addiction problem.

    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • ThrillSeeker
    ThrillSeeker Posts: 306
    tikigriller said:

    Well.....I doubt I will get it, but I made an offer for $100....so basically, his buy it now price including shipping.

    I really have a problem........a serious toy addiction problem.


    Me and you both.  Jeesh.  I'm scared to try Sous Vide or making my own pizza dough. 

    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • tikigriller
    tikigriller Posts: 1,389

    Agreed on $130+Shipping!  Will arrive October 12th ish!  So $219 all in!

    Thanks again to this wonderful wonderful place.  If I disappear, look for my wife.....she's guilty and did it!

    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • ThrillSeeker
    ThrillSeeker Posts: 306

    Congrats, @tikigriller  

    I'm looking forward to your pics.

    Here's a link to the the "everything blackstone" thread.  Towards the bottom of the page, someone quoted @thatgrimguy and he dropped some gems about seasoning the blacksone.

    http://eggheadforum.com/discussion/comment/eggheadforum.com/discussion/comment/1946305#Comment_1946305

    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • tikigriller
    tikigriller Posts: 1,389
    Link doesn't work.....
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • blasting
    blasting Posts: 6,262

    @ThrillSeeker   be careful with that plastic bin on the shelf - it gets hot enough to melt plastic under there - don't ask how I know this.

    Phoenix 
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  • ThrillSeeker
    ThrillSeeker Posts: 306
    @tikigriller do a search for "blackstone ghee" and click on the OT - Blackstone 36" Griddle is LEGIT thread. @blasting Thanks for the heads up.

    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • tikigriller
    tikigriller Posts: 1,389
    Something is listed as "out for delivery" today!!!  Having to stay home with the sick child today just got a lot more interesting!!!!!
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • Killit_and_Grillit
    Killit_and_Grillit Posts: 4,326
    Where the heck was I when this got posted?

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

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  • kl8ton
    kl8ton Posts: 6,406
    blasting said:

    @ThrillSeeker   be careful with that plastic bin on the shelf - it gets hot enough to melt plastic under there - don't ask how I know this.

    I have melted many plastic things with the blackstone.  Unlike the egg, 2 inches is too close for plastic bowls by the griddle.


    Large, Medium, MiniMax, 36" Blackstone
    Grand Rapids MI
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  • ThrillSeeker
    ThrillSeeker Posts: 306
    @killit_and_Grillit check your PM

    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • tikigriller
    tikigriller Posts: 1,389
    how do I season this thing again?on phone. Search function sucks. 


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • blasting
    blasting Posts: 6,262

    Congrats on the new 36" @tikigriller   Have fun.

    I did mine with green onions followed by a few packs of bacon.  I'm not sure this is really necessary, but I suppose it couldn't hurt.

    I would make sure it's oiled when you turn it on, and clean and oil it when you're done.  I've messed up the seasoning twice on mine - both times was when I left it to clean and season the next day.



    Phoenix 
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  • Toxarch
    Toxarch Posts: 1,900
    Nice price. If I knew I would use it more than 2 or 3 times a year, I'd be all over that.
    Aledo, Texas
    Large BGE
    KJ Jr.

    Exodus 12:9 KJV
    Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.

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  • blasting
    blasting Posts: 6,262
    Toxarch said:
    Nice price. If I knew I would use it more than 2 or 3 times a year, I'd be all over that.

    @Toxarch   I think you'd be surprised ( I felt the same way before getting one)
    Phoenix 
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  • hoosier_egger
    hoosier_egger Posts: 6,808
    tikigriller said:
    how do I season this thing again?on phone. Search function sucks. 


    Fire it up on high, apply a very thin coat of oil, let if smoke off, repeat...

    I cannot stress the importance of "thin" coats. Otherwise, too much oil on it turns into a gummy mess and you're starting over. After you get a good base, I suggest several pounds of bacon, smashburgers, and sausage to finish it off.

    Steam clean/scrap well when you're finished, and I give mine a coating on lard. I find it creates a better barrier in between cooks in the humid Indiana weather.
    ~ John - Formerly known as ColtsFan  - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • tikigriller
    tikigriller Posts: 1,389
    Perfect. Getting ready to start that, and the wife is bringing me home some bacon and onions. 
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • tikigriller
    tikigriller Posts: 1,389
    When I am doing he onions, do I just put the onions on, or add some olive oil or butter or something like I was actually cooking them?
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • hoosier_egger
    hoosier_egger Posts: 6,808
    tikigriller said:
    When I am doing he onions, do I just put the onions on, or add some olive oil or butter or something like I was actually cooking them?
    I use butter. You might as well replicate this :)

    ~ John - Formerly known as ColtsFan  - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • tikigriller
    tikigriller Posts: 1,389
    I've got the onions, mushrooms and bacon. Don't have the meat for the smash, so that's three out of four at least. 

    I am doing oil right now, plan to then do a couple onions until they are black, and then enough bacon to cover the grill. 

    Cool ok between each step....right?  I seem to remember reading that somewhere but I can't find it from my phone. 
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • Photo Egg
    Photo Egg Posts: 12,137
    tikigriller said:
    I've got the onions, mushrooms and bacon. Don't have the meat for the smash, so that's three out of four at least. 

    I am doing oil right now, plan to then do a couple onions until they are black, and then enough bacon to cover the grill. 

    Cool ok between each step....right?  I seem to remember reading that somewhere but I can't find it from my phone. 
    Did you scrub it good first with soap and water?
    Thank you,
    Darian

    Galveston Texas
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  • tikigriller
    tikigriller Posts: 1,389
    Soap and water, yes. I remember now why I couldn't find the advice I had received in a thread, it was in a private message from @WeberWho
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • tikigriller
    tikigriller Posts: 1,389
    First coat of oil done. Cooling down now. Will do onions next. 
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • SaintJohnsEgger
    SaintJohnsEgger Posts: 1,826
    Congrats tiki.

    Can one of these replace a regular gas grill? 
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


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  • blasting
    blasting Posts: 6,262
    SaintJohnsEgger said:
    Congrats tiki.

    Can one of these replace a regular gas grill? 

    Different use - but between an egg, a blackstone, and maybe a kettle grill - I'd say you got most things covered.
    Phoenix 
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  • tikigriller
    tikigriller Posts: 1,389

    I have not used my gas grill since getting all the grills. We did burgers one night because it was late and they were awful compared to the egg. I am really excited to crank out some smash burgers on this thing, and make brunch on Sunday on it after putting the butt on the egg. 

    I have a feeling with the Blackstone, I won't even use the side burner on the gasser anymore. In time, I see it going away to be replaced with a prep table as I have no outdoor space for prep. 

    The new new addition added to all the clean grills. 

    I love the brown truck. It never delivers anything bad!!!


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • ThrillSeeker
    ThrillSeeker Posts: 306

    Congrats @tikigriller

    Now you need a cover, a bunch of spatulas, egg molds, pancake molds, a scraper, and several squirt bottles. 

    Oh...and ghee....can't forget the ghee.


    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • tikigriller
    tikigriller Posts: 1,389
    Seasoning coming along nicely. Two nights of oil and last night was onions. 

    Going to to do some smash burgers on it tonight and then cook a crap load of bacon. Starting the bacon first of course so we have some for the burgers!!!


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • Photo Egg
    Photo Egg Posts: 12,137
    tikigriller said:
    Seasoning coming along nicely. Two nights of oil and last night was onions. 

    Going to to do some smash burgers on it tonight and then cook a crap load of bacon. Starting the bacon first of course so we have some for the burgers!!!


    Do the bacon first...you will need it for the burgers.lol
    Thank you,
    Darian

    Galveston Texas
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  • tikigriller
    tikigriller Posts: 1,389

    that's  the plan!

    I actually had to move it last night.  that sucker was up by the house under the window when I was doing the onions, and I touched the window...let's just say, this thing puts off some serious radiant heat!

    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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