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A really long chicken cook!
GlennM
Posts: 1,464
Comments
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While I wait I have a couple of turkey thighs on the Jr
In the bush just East of Cambridge,Ontario -
The wait is finally over! Lots of egging here In the bush just East of Cambridge,Ontario -
Just wondering if you did all the beheading and pluckingColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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Oh yes. We had 64. Cleaned 30 last Wed. They average 5 lbs dressed. Another 24 this week will be parted out and the final 10 will be roasters in a couple of weeks (8-10 llbs)In the bush just East of Cambridge,Ontario
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Do you hand pluck or do you have a chicken plucker?
I will be doing this if our farmhouse remodel ever finishes.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
We have a drum plucker. It is awesome! Plucks the birds in 60 secondsIn the bush just East of Cambridge,Ontario
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All CornishX? Freaky how quickly they grow.--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Very nice. Will you be freezing them or do you have a major cook coming up? How long did the 30 take to clean?
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Yes. Cornish X. In Canada we call them white rock. 6 weeks to 5 lbs. We were all done in 90 minutes. I vac sealed them all. My neighbor and I do this together, 32 each this year. It's niIn the bush just East of Cambridge,Ontario
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What drum plucker do you have? Homemade? or did you order one? Just wondering what model and your satisfaction level. They can be pretty expensive.
Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
Bump...This is pretty interesting.
@GlennM how much did it wind up costing for buying the chicks, feed, etc?
Large BGE - Medium BGE - Too many accessories to name
Antioch, TN
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