Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Now that's a tri-tip!

jabam
jabam Posts: 1,829
Marinated in beer, red wine vinegar, soy sauce and Worcester for two hours. I will post more pics when done. 
Central Valley CA     One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"

Comments