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Blueberry BBQ Spatched Chicken

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Comments

  • bgebrent
    bgebrent Posts: 19,636
    MCRyan said:
    Sorry to be late to this party, but I had to chime in.  The only time I came across a blueberry BBQ sauce was at a little cafe joint in downtown Birmingham, AL several years ago.  Being from Texas, fruit in da sauce seemed a little like sacrilege.  Needing to try it, was smart because I was sold.  Very, very good match.  I will definitely try this on chicken.  If memory serves me correct, it was actually served on brisket.  The place was very "Southern" fare and upbeat.  Thank you for sharing!!!!!
    Thanks for the kind words!  I'm going with it on my next pork loin/tenderloin cook.  It's a nice change of pace for sure.
    Sandy Springs & Dawsonville Ga
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