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Let the weekend begin! What are you cookin for F-day?
CheeseheadinAZ
Posts: 315
Comments
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Hi CHinAZ ,I'll be doing prime NY strip steaks for my dad on Sunday and the rest of the family. I'm in Mesa, good to see another from AZMesa AZ
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How did the underbite/overbite come out with the dome adjustmentColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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Having the adult kids over to celebrate F Day and doing ribs. My favorite cook since it's long enough to enjoy beers, bourbon and cigars. But not too long!
Warming up tonight with crispy wings.Large BGE 2013; Mini Max 2015; Adj Rig; DigiQ
Ample supply of bourbon and cigars!
Naperville, IL -
Two big racks of spares......looking forward to it!
Living the good life smoking and joking -
Will be a rib eye on Monday
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@EvenFlow good to hear from another egghead in Az. I live by Santan mall. Hope you are having either an early or late cook. Sounds like a great cook! It's going to be hell outside that day haha. Where do you get your prime strips from?EvenFlow said:Hi CHinAZ ,I'll be doing prime NY strip steaks for my dad on Sunday and the rest of the family. I'm in Mesa, good to see another from AZ -
@CharleyR I love ribs. Yes il agree. Fun to cook something that allows you to hang a relax a bit. Sounds like you have a great plan for the day. Enjoy!!CharleyR said:Having the adult kids over to celebrate F Day and doing ribs. My favorite cook since it's long enough to enjoy beers, bourbon and cigars. But not too long!
Warming up tonight with crispy wings. -
SmokingPiney said:Two big racks of spares......looking forward to it!
@SmokingPiney that sounds like a good cook. How do you cook yours? -
@DuckDogDr I think that is my fav steak of all. How you cooking it?DuckDogDr said:Will be a rib eye on Monday -
I'm going turbo - 350 for about 2 hours / probe tender with a toothpick.CheeseheadinAZ said:SmokingPiney said:Two big racks of spares......looking forward to it!
@SmokingPiney that sounds like a good cook. How do you cook yours?Living the good life smoking and joking -
I am going to do some kinda creative meat loaf... Still in my head at the moment.. I am sure the beverages today will bring it into focus.. Today I have a Butt going slow.. The meat loaf will get posted tomorrow.. Enjoy your weekends !!Greensboro North Carolina
When in doubt Accelerate.... -
I'm going with my first brisket. Cooking today so the in-laws can get on the road home early tomorrow. Enjoy the weekend all.Medium BGE , iGrill2
Virginia Beach, VA -
The ladies are making Father's Day dinner for the guys. Since its at my house, I get to supervise.
Lasagna, grilled chicken tenders, garlic bread, and salad.
Since im the only person who eats beef AND mushrooms, I'll have a little pan to myself.
Thinking about doing mine with some 6 in 1 tomatoes, mushrooms, ground chuck, yellow and green bell peppers, Peru sweet onions and top with provolone, mozzarella, and freshly grated Parmesan.....and putting it on the eggLarge BGE - Medium BGE - Too many accessories to name
Antioch, TN
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I usually get my steaks from AJ's. They had a killer deal on Prime NY, but my go to is bone in ribeye.Mesa AZ
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Medium rare with some hickory I cut and dried myself
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