Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Store bought pizza crust (Mama Mary's)

clemsontyger97
clemsontyger97 Posts: 400
in EggHead Forum
Thinking of trying first thin crust on the grill tonight or tomorrow and plan to keep it simple for starters with a store-bought crust from Kroger.  I've seen fairly good reviews of Mama Mary's.    Perhaps dumb question, but anything special needed for a crust like that other than topping it and throwing it on?   
--Because I'm like ice, buddy. When I don't like you, you've got problems.

KJ Classic
28" Blackstone
South Carolina native, adopted Texan, residing in Olive Branch, MS.  Go Tigers.
· Share on FacebookShare on Twitter

Comments

  • SPRIGS
    SPRIGS Posts: 482
    I have used them before.  They work fine.  I just top them and into the egg. My family much prefers homemade crust now but prior to getting somewhat proficient with my dough, we used those all the time and they loved them. 
    XL BGE
    · Share on FacebookShare on Twitter
  • tonyled
    tonyled Posts: 536
    i use them a lot.  nothing special needed just throw what you want on them and i do actually cook them a little lower temp (400-450ish) for 10-15 minutes. 
    · Share on FacebookShare on Twitter
  • clemsontyger97
    clemsontyger97 Posts: 400
    Thanks fellas.   Will let you know how these turn out.   Not going for anything too fancy.   I've had some solid success with cast iron deep dish in oven, but haven't ventured into thin crust on grill yet.
    --Because I'm like ice, buddy. When I don't like you, you've got problems.

    KJ Classic
    28" Blackstone
    South Carolina native, adopted Texan, residing in Olive Branch, MS.  Go Tigers.
    · Share on FacebookShare on Twitter
  • clemsontyger97
    clemsontyger97 Posts: 400
    Assumption is no, but do you use any cornmeal or semolina?   Assuming that is for home made dough but just making sure.
    --Because I'm like ice, buddy. When I don't like you, you've got problems.

    KJ Classic
    28" Blackstone
    South Carolina native, adopted Texan, residing in Olive Branch, MS.  Go Tigers.
    · Share on FacebookShare on Twitter
  • tonyled
    tonyled Posts: 536
    nope, not needed IMO
    · Share on FacebookShare on Twitter

Categories