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Last night's cook.
texaswig
Posts: 2,682
Been awhile since Ive posted a cook. Nothing to special just. 24oz ribeye. It hit the spot. 
2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx
scott
Greenville Tx
Comments
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Looks good!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Nice!!
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Looks killer!!
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Good eats! Nicely done wig.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
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By most people's standard that's special. Well done.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
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Gorgeous! I went to a steak cookoff last night and yours looks better than any I saw thereBig Green Egg Owner since 2012
Fort Worth ,Texas -
Thanks guys.my wife isn't a huge steak fan. So I don't cook them very often. This is something I need to change.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx
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