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Sunday fun day "St Louis Style"

My son wanted ribs for his birthday, so we fired up the egg and cranked out three racks. 

Salt lick dry rub
homemade sauce
4.5 hours at 225 
smoked with Apple and hickory chunks


I Love Animals. They Taste Great. 

Large Green Egg - Traeger Texas Pro - Weber kettle Grill for life.

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