a couple of favorite dishes my wife and I make for our low carb high fat diet. The first are pulled pork enchiladas... Yes you can grub Mexican dishes on this diet!!
 Start by smoking your pork butt on your egg and do whatever with it for dinner. The leftovers however try this.
Mix in a little taco seasoning with the left over pork and warm up slightly. 
Have your local grocery store deli slice you up some 1/8" thick oven roasted chicken breast slices ( this will be your tortilla, I have served to people with them not knowing it wasn't a tortilla, and they never noticed) 
lay down some cheddar cheese on each slice
carmelized onions 
pulled pork
roll up, top with the lowest carb enchilada sauce you can find. It really amounts to nothing carb wise.
top with loads of cheese
cook 350 for 30 minutes in the oven or egg for some extra flavor. Pull and let rest for 15-20. Garnish with some cilantro and serve with guac if you wish.
Sorry there were no pictures of me loading the enchiladas. Hands were dirty.

The other dish I have here is pulled pork cheese dip. 
1lb pulled pork from the egg.
8oz cream cheese
1/2 cup sour cream
3 cups finely shredded cheddar cheese
1/2 cup heavy cream
1/2 tbs of your favorite BBQ rub
mix all and place in a dish. Smoke on the egg indirect 350 for 25 minutes. 
It will be slightly thick, so it's better served with a fork.