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Just some Brats
Dyal_SC
Posts: 6,542
Some simple applewood smoked brats are currently finishing up in a hot tub of pineapple and beer. Smells heavenly!
Comments
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Damn you man! Quit cooking already! I'm getting a complex. Nice looking cook in the new CI brother!Sandy Springs & Dawsonville Ga
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Top notch !! I want some!
Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36" -
What they said.
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LOL Thx guys. My wife also made a great Asiago Bisque inside in one of our new CI pots. Some sorta Pinterest recipe, which was awesome. I'll hafta get her to show me where she got it.
I also tried out this new to me mustard that someone local is making in the lowcountry of SC. It's getting rave reviews locally. My MIL gave it to me for Christmas. It is delicious. A touch of spicy with the nutty flavor of sesame shining through. Went really well on the brat.
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I think you hit nail on the head. His egg stays lit all day every day. Has to.bgebrent said:You shut the egg down, right?
nice cook man. Had leftovers tonight so looks extra goodColumbia, SC --- LBGE 2011 -- MINI BGE 2013 -
Yessir, why?bgebrent said:You shut the egg down, right?
Here is a article outta Charleston about the mustard for those interested:
http://www.postandcourier.com/article/20151230/PC0301/151229993/1002/korean-mustard-first-in-line-of-planned-condiments-from-ams-chef#.VoPlnAvnY10.facebook
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Nice brats! I've never added pineapple to my beer bath, will have to try that.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
To be honest, I didn't notice too much of a difference... I had a beer to wash it down, plus the Korean mustard may have masked me noticing a flavor difference. However, my wife just had yellow mustard on hers, along with just water. She said she noticed a nice sweetness, which she liked. So it must've done something. I used the pineapple core, which was just sitting there all alone in the fridge. Made sense.DMW said:Nice brats! I've never added pineapple to my beer bath, will have to try that.
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Ya I'll take 4-5 rite now.Plumbers local 130 chicago. Why do today what you can do tomorrow
weapons: XL, Minie, old gasser, weber, v10 Bradley smoker and sometimes talent!
Bristol, Wisconsin
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