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If you like grill marks...
slovelad
Posts: 1,742
then you need to put this on your Christmas list.
cast iron skillet with ridges. I would have never thought to buy this, and was fortunate to get it as an early Christmas gift.
put some butter and garlic in the skillet, fired it up to 650-700 and had steaks on for 3 minutes each side for a total of 6 minutes. Putting both steaks between 131-138it
BUT WAIT! There's more... I made the vegetables and rice in the multi cooker. It's crazy fast, and good
cast iron skillet with ridges. I would have never thought to buy this, and was fortunate to get it as an early Christmas gift.
put some butter and garlic in the skillet, fired it up to 650-700 and had steaks on for 3 minutes each side for a total of 6 minutes. Putting both steaks between 131-138it
BUT WAIT! There's more... I made the vegetables and rice in the multi cooker. It's crazy fast, and good
Comments
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That's a mighty fine looking plate of food right there.Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
I have one in my shed, thanks for reminding me. Awesome looking plate of food..Greensboro North Carolina
When in doubt Accelerate.... -
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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@NPHuskerFL not sure what that has to do with this, but that's hilarious! Before he was too mainstream.
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Always loved that video. That suit looks like it came out of a condom machine at a karaoke bar.It's a 302 thing . . .
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I've had one of those for years but rarely use it as it's just too much of a pain in the a$$ to clean.
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
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Me three. I have a nice Staub enamel covered bottom and all. Never used it. Got it as a wedding gift 2 years ago.buzd504 said:I have one too. l never use it.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
@HeavyG @buzd504 @Thatgrimguy I will give yall my address ... Send them my way... It will clear up some storage space
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Did you cook the whole steak in the grill pan? Or just get it raging hot and throw some marks on them?XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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@Thatgrimguy I cooked it there the whole time.
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slovelad said:@NPHuskerFL not sure what that has to do with this, but that's hilarious! Before he was too mainstream.
Generational gap perhaps. Shoes with ridges leave marks just like grill mark sans the 1/4 turn.
https://youtu.be/KvOzSgYpn1g
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
The pan or the suit?HeavyG said:I've had one of those for years but rarely use it as it's just too much of a pain in the a$$ to clean.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
https://youtu.be/fJdVpprCr_o
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