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BGE Table, Gap Question.....

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How much of a gap exists between the outer wall of your Egg and the table itself? Mine is  about a quarter of an inch and I think that's not enough. I am seeing several spots on my nice cedar of bubbling of the spar varnish finish due to conduction of high heat. Should I cut my circle larger? Anyone else experience this?
Laurens,SC

Comments

  • DMW
    DMW Posts: 13,832
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    Raise the egg up a bit. What is it sitting on, table nest or a paver?
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • grege345
    grege345 Posts: 3,515
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    Either cut the hole bigger or raise it up. You dont want it to get worse.
    LBGE& SBGE———————————————•———————– Pennsylvania / poconos

  • Spaightlabs
    Spaightlabs Posts: 2,349
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    grege345 said:
    Either cut the hole bigger or raise it up. You dont want it to get worse.
    Worse = fire. 

    Fix it it pronto.
  • theyolksonyou
    theyolksonyou Posts: 18,458
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    Seems I read 5/8" min, but don't quote me. 
  • Helmet
    Helmet Posts: 163
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    Here's mine
    Medium BGE, Weber Q120 (The traveller)
    "I claim artistic license, it has a good beat, I can dance to it"
  • PNWQue
    PNWQue Posts: 31
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    I just finished putting my setup together. Couple plans I've seen call for a 21" dis hole....I wanted a little extra so I cut 22". I have about a 1" gap all the way around. I have a large setting on fire bricks and table nest.......dang....hate typing on the phone. Hard to tell from this pic.....course I haven't even fired it up yet.
    LBGE and a bunch of stuff to go with it  B)
    Just OUTSIDE of Seattle,WA
  • KennyLee
    KennyLee Posts: 806
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    Minimum is 21" for a large, but I cut mine at 22.5".  Figured a little extra breathing room, plus easier to get the Egg in and out when you have to.

    LBGE

    Cedar table w/granite top

    Ceramic Grillworks two-tier swing rack

    Perpetual cooler of ice-cold beer

  • nolaegghead
    nolaegghead Posts: 42,102
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    My gap is 1/2".  You can put a high temp radiant barrier liner around the hole  I recommend that for every wood table.  I've been planing on installing one - my table top is epoxy soaked cypress and can handle some heat, but I have some thermal expansion cracks that I'd like to mitigate.
    ______________________________________________
    I love lamp..
  • revolver1
    revolver1 Posts: 372
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    My next table will have an opening, not a hole.  The Egg isn't going anywhere.  Easy to install and remove.  
    Dan, Columbia,Mo.
  • BRush00
    BRush00 Posts: 367
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    My gap is 1/2".  You can put a high temp radiant barrier liner around the hole  I recommend that for every wood table.  I've been planing on installing one - my table top is epoxy soaked cypress and can handle some heat, but I have some thermal expansion cracks that I'd like to mitigate.

    I'm actually in the planning stages of my table, and was recently thinking about this....

    I like the idea of adding a gasket type material to the edge of the hole, where it would/could contact the egg, or at least comes into contact with (theoretially) the most direct heat....

    Any suggestions as to what we should be using?
    [Insert clever signature line here]
  • nolaegghead
    nolaegghead Posts: 42,102
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    You want a shiny metallic foil surface on the outside over some kind of insulation - foam or bubbles.  This will reflect most of the heat back at the egg.
    ______________________________________________
    I love lamp..
  • DoubleEgger
    DoubleEgger Posts: 17,170
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    DMW said:
    Raise the egg up a bit. What is it sitting on, table nest or a paver?
    Easiest solution by far
  • Toxarch
    Toxarch Posts: 1,900
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    I thought about adding a rutland gasket to that edge around the egg. The rutland is a flat woven material so it has openings for air to let it breath. It's rated for 1100 degrees or something like that. And it can provide a little bit of cushion between the table and the egg if the table is on wheels and is rolled around.
    I cut the hole in my table at 21.5". Probably not enough room between the egg and the table for the Rutland. Still finishing the table so I guess I will find out soon enough.
    Aledo, Texas
    Large BGE
    KJ Jr.

    Exodus 12:9 KJV
    Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.

  • nolaegghead
    nolaegghead Posts: 42,102
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    DMW said:
    Raise the egg up a bit. What is it sitting on, table nest or a paver?
    Easiest solution by far
    I'm telling ya, the radiant barrier is far more effective than a larger gap.  Look around the headers and exhaust on your car - they all use radiant barriers to keep the heat from the exhaust system off the chassis and other heat sensitive parts. Radiant heat is the issue here.  The air gap just helps with convection.
    ______________________________________________
    I love lamp..
  • buzd504
    buzd504 Posts: 3,824
    edited July 2015
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    Seems I read 5/8" min, but don't quote me. 
    Take that!
    NOLA
  • DoubleEgger
    DoubleEgger Posts: 17,170
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    DMW said:
    Raise the egg up a bit. What is it sitting on, table nest or a paver?
    Easiest solution by far
    I'm telling ya, the radiant barrier is far more effective than a larger gap.  Look around the headers and exhaust on your car - they all use radiant barriers to keep the heat from the exhaust system off the chassis and other heat sensitive parts. Radiant heat is the issue here.  The air gap just helps with convection.
    I didn't say best, I said easiest. 
  • theyolksonyou
    theyolksonyou Posts: 18,458
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    buzd504 said:
    Seems I read 5/8" min, but don't quote me. 
    Take that!
    Smartassedness is my favorite kind of humor!  Made me laugh. 
  • RRP
    RRP Posts: 25,888
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    Toxarch said:
    I thought about adding a rutland gasket to that edge around the egg. The rutland is a flat woven material so it has openings for air to let it breath. It's rated for 1100 degrees or something like that. 
    No, the Rutland is rated to 2,200º. The only issue is going to be securing it vertically to the wooden table edges, but it can be done with a combination of Permatex, large head nails and patience while it cures and sits up.
    Re-gasketing America one yard at a time.
  • Toxarch
    Toxarch Posts: 1,900
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    See? Or something like that.
    I was thinking permatex and the pneumatic staple gun. It'll cure while I cook.
    Aledo, Texas
    Large BGE
    KJ Jr.

    Exodus 12:9 KJV
    Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.

  • UncleFred
    UncleFred Posts: 458
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    22.5 inch cut out has a circumference an inch under 6 feet... At Home Depot you can pick up a 6' aluminum strip for less than $10.
    Fit it in the cut out, cut off the excess, drill holes every 6" or so, countersink them for flat head screws.
    It works well and gives a finished look to the hole. 

    Depending on the thickness of the table top a piece of aluminum channel might look nice too, putting a nice ring around the cut out on the table top.


    San Diego, CA - Where I've mastered Curmudgeon..working on Recluse.
  • nolaegghead
    nolaegghead Posts: 42,102
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    Gasket material by itself isn't going to do much to slow down the heat going into the wood table top.  Now a gasket under what @UncleFred did above would be a fine radiant barrier.
    ______________________________________________
    I love lamp..
  • RiverDoc
    RiverDoc Posts: 572
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    @UncleFred that's a great idea thanks
    -Todd
    Franklin N.C. LBGE and a SBGE
  • ryantt
    ryantt Posts: 2,532
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    @nolaegghead thanks for chiming in with the radiant  barrier.   I've been struggling with building a table or just a workstation, because of the table fire issue. This radiant barrier seems like a smart solution when coupled with a 1inch gap. 
    XL BGE, KJ classic, Joe Jr, UDS x2 


  • nolaegghead
    nolaegghead Posts: 42,102
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    @ryantt - no problem.  I've been planing on adding this to my table for a while.  I need to fix the heat cracks with epoxy then I'm going to put some insulation and a stainless strip around the inside of the hole.  The table top gets scary hot when I do pizzas.
    ______________________________________________
    I love lamp..
  • Toxarch
    Toxarch Posts: 1,900
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    Gasket material by itself isn't going to do much to slow down the heat going into the wood table top.  Now a gasket under what @UncleFred did above would be a fine radiant barrier.
    Sure it will. It will do the same thing as a radiant barrier. It's got a high heat surface and the outer surface will sit off the wood to protect it.

    And insulation behind the metal strip is a bad idea. All that will do is trap the heat over time. If you do the metal strip like pictured, and put washers as spacers behind it, then it will work really well. There's already going to be air flow through the gap from the heat convection off the egg. The metal strip will catch the direct radiant heat and the convection airflow on both sides of the metal strip will help it cool.
    Aledo, Texas
    Large BGE
    KJ Jr.

    Exodus 12:9 KJV
    Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.

  • UncleFred
    UncleFred Posts: 458
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    I wish I had the ability to do a temp profile across the area during a high temp cook (outside of egg, air gap, metal strip and table top wood).  
    I don't know, but suspect, that there would be a large drop off... and to continue my thought process, the air gap is the key because the air is moving?  the portion of the egg below the table surface is heating the air around it. warmer air rises, going up through the gap mixed with surrounding (marginally) cooler air?

    Hummm... maybe I'll apply for a million dollar grant to test my theory...

    San Diego, CA - Where I've mastered Curmudgeon..working on Recluse.
  • nolaegghead
    nolaegghead Posts: 42,102
    Options
    Toxarch said:
    Gasket material by itself isn't going to do much to slow down the heat going into the wood table top.  Now a gasket under what @UncleFred did above would be a fine radiant barrier.
    Sure it will. It will do the same thing as a radiant barrier. It's got a high heat surface and the outer surface will sit off the wood to protect it.

    And insulation behind the metal strip is a bad idea. All that will do is trap the heat over time. If you do the metal strip like pictured, and put washers as spacers behind it, then it will work really well. There's already going to be air flow through the gap from the heat convection off the egg. The metal strip will catch the direct radiant heat and the convection airflow on both sides of the metal strip will help it cool.
    I concede that's even better than insulation.  I was thinking fluffy insulation that's mostly air but spacers would be even better.
    ______________________________________________
    I love lamp..
  • Toxarch
    Toxarch Posts: 1,900
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    Actually, I think that's the way that I am going to do mine. Metal strip with countersink screws and spacers.
    Aledo, Texas
    Large BGE
    KJ Jr.

    Exodus 12:9 KJV
    Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.