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Chubby's..."Outdoor Kitchen Chronicles"

Chubby
Posts: 2,955
We've added an addition in the last few months to the "World Headquarters" here in Cypress!
Still..not quite finished as stamped concrete overlay goes in next week, (and a few landscaping items to finish this Fall when it cools off)!
That said...I can see the Finnish Line, and as soon as Summer is over and our temps moderate...
I will be relocating (most of the time I'd imagine)...to the new addition!!
I can tell you this though...
This, (and a checkbook) is how it starts...lol!!
I spent most of my money on good bourbon, and bad women...the rest, I just wasted!!
Comments
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Can't wait to see pictures!! I find myself reading the Show us your Cookin Spot thread every few weeks just to get ideas for stuff I can add to my outdoor area!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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Let's see where it is now! We want to see.--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
So, the "Chick" is getting a new outdoor kitchen. If you ask nice I'm sure Ann will let you warm up a hot dog or two. Like others have said, don't keep us in the dark show some pictures.
Larry
Aiken, SC. and
Fancy Gap, Va. -
Hey Larry...long...long...long time no see!!! How the hell are you???
Yes... she is, (though I think she is actually trying to relocate me), but that is just a hunch!!
I spent most of my money on good bourbon, and bad women...the rest, I just wasted!! -
Life of the Rich and Famous...lol
From the photos I have seen it looks fantastic.
Hugs to your pretty lady.Thank you,DarianGalveston Texas
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