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Blue Crab on Green Egg
Comments
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Burf Wilson,[p]I did some a year or so ago. It was a pretty simple deal. Went out on a boat on the Chesapeake, caught some crabs, brought them home, fired up the egg, threw them on alive, closed the lid before they could crawl out, sprinkled on some Old Bay a couple of minutes later, then pulled them off when they looked done. I don't eat crab, so I can't say for myself, but my wife and neighbor (the one with the boat) said they were awesome.
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Hooter,[p]
Man o day. That sounds good. I ate me som crabs once off the egg. But i did not make them. I just reheated them on there lol.[p]I had just made some cheesy burger dogs!!!
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