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Roasted garlic butter, Ribeyes, Stuffed shrooms, Potatoes and sautéed crabmeat
Gman2
Posts:
421
February 2015
in
EggHead Forum
Roasted some garlic to make some butta for all of the above
Evoo, salt and pepper
LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va.
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1.4M
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1.7M
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1.2M
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1.1M
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630.2K
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1.5M
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Gman2
Posts:
421
February 2015
I have no idea what I'm doing with this new format!!
LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va.
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grege345
Posts:
3,515
February 2015
Gman2
said:
I have no idea what I'm doing with this new format!!
Well you seem to have no problem kicking as$
LBGE& SBGE———————————————•———————– Pennsylvania / poconos
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pgprescott
Posts:
14,544
February 2015
Whatever your doing with the cook is working! Really nice looking meal. I'd be proud of that one. No doubt you made some people happy with this cook.
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Nanook
Posts:
846
February 2015
Damn!!
GWN
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Tinyfish
Posts:
1,755
February 2015
A meal anyone would love to eat.
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bluebird66
Posts:
2,953
February 2015
Love it!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va
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Mattman3969
Posts:
10,458
February 2015
Nicely played, sir!!!
-----------------------------------------
analyze adapt overcome
2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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blind99
Posts:
4,974
February 2015
Delicious. Very nice cook!
Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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