Sandbagger's slightly modified scampi recipe.

Car Wash Mike · January 2006

1 1/2 lbs. peeled 26-30 count shrimp
1/4 cup oil
1/2 stick butter
3-5 cloves of minced garlic
1/4 cup wine
salt and pepper to taste
juice of 1 medium lemon
parsley flakes[p]Have all your ingredients ready to go. This is a fast cook. About 4-5 minutes.[p]Get wok real hit. Around 400. Add oil. Wait a minute add butter.
After butter has melted.
Add shrimp and stir for 1 minute
Add garlic and stir for 1 minute
Add lemon juice and wine stir for 1 minute
Add parsley, salt and pepper
Finishing cooking until done[p]Don't over cook shrimp.
Pretty close Tom? Chime in if I missed something.[p]Mike

SSN686 · January 2006

Morning Car Wash Mike:[p]Sounds fantastic (and easy), especially now that I have the cast iron wok I got as a Christmas present from my son. Will definitely have to print this out and try it soon.[p]Are you still considering coming to Fredericksburg on the 17th?[p]Have a GREAT day!
Jay

Car Wash Mike · January 2006

SSN686,
Sandbagger got me hooked. I also have tried scallops with great success.
No, I need to take care of things in Peculiar. Was really looking forward to it.
OK, Atlanta are in for sure.[p]Mike

SMITTYtheSMOKER · January 2006

Mike,[p]Sounds great...it's next on my list.[p]Can you help me out with your wok set-up, I'm in the process of buying a wok for the LBGE...what do you recommend? Do you have it just sitting on a wok ring?[p]Any pictures of this set-up you can share?[p]Thanks Buddy,
Smitty

Car Wash Mike · January 2006

<p />SMITTYtheSMOKER,
Here is the best I can do for now. I hate winter with short days.
Wok ring sets on fire ring. Wok sets in wok ring. I just bought a cheap one from insidekitchen.com.
I bought one for the large and small. Got free shipping.
Zuchinni with butter and Raging River. Sprinkle with fresh grated parmesean cheese.[p][p]Mike[p]

Meinbmw · January 2006

Car Wash Mike, So ... where does one obtain a wok ring?

Car Wash Mike · January 2006

meinbmw,
I got mine via Sandbagger some how at the OK eggfest. Chubby needs to start making them.
I've been told insidekitchen.com has them, but I haven't looked.[p]Mike

Sandbagger · January 2006

Car Wash Mike, You forgot the beer. You need to open it first, take a big swig, cause this cook is over before it starts. I keep telling the Chubster to make them rings. [p]Maybe some day he will hear me.[p]I have not checkrd email, problems getting on remote. Are we on with something for the rose bowl...[p]Tom

Car Wash Mike · January 2006

Sandbagger,
DOH! See I always forget something.
Lets get something going. If you can't get e-mail, I'll post my cell tomorrow.[p]Mike

Supereri · January 2006

meinbmw,[p]http://www.insidekitchen.com/product_info.php?products_id=641&osCsid=1db5241f2f6b077aeb57586f15f18a6e

Sandbagger's slightly modified scampi recipe.

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