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fence0407 · September 2014

What are your thoughts on the frozen Yellow Fin Tuna Steaks from Kroger (or similar)? When thawed, seasoned and cooked, are they pretty good or not worth it? A friend of mine had some fresh-caught steaks frozen that were really good. Just wondered what the quality of the Kroger brand was.

Dillonjm · September 2014

I'd imagine they will taste fine. I've done frozen, grocery store bought fish before, especially in a pinch with time / money. Just season it up to the way you like it and let it rip. But, always try to get some fresh fish from a fish market or fresh catch if possible. I dont have a fish market but the Asian Grocery Stores have a pretty good fresh fish selection in my parts. You will easily tell the difference in the fish from the beginning and definitely at the end.

fence0407 · September 2014

Thanks @Dillonjm - I figured I'd give them a shot. Worse comes to worst, I won't ever buy them again!

Dillonjm · September 2014

I hear ya, what's the harm in cooking them up. The egg will make everything taste better! Let us know how they turned out.

fence0407 · September 2014

@Dillonjm - will do. Like the quote btw.

apfroggy0408 · September 2014

How much these suckers run?

Dillonjm · September 2014

LOL, thanks. I try to avoid people who dont enjoy those finer things. It saves me from awkwardly staring at them when they tell me their opinion on animal cruelty. I dont trust them, haha

fence0407 · September 2014

apfroggy0408 said:

How much these suckers run?

I want to say they were $9.99 for a pack? It's been a few weeks since I looked at them so don't hold me to it.

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