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A proper kick off to Memorial Day Weekend 2014

allsid
allsid Posts: 492
edited May 2014 in EggHead Forum
Not bad-  1:00 today, made a call, grabbed a bro, and headed to the lake.  Popped a few beers, hucked a few flies, and released any trout that hit the net.  Off the water at 6:00  Home and getting the egg up to temp about 7:30 and a couple of pizzas not much later.  Tried a shrimp scampi pizza I had been thinking about for a while and despite my concerns, it turned out fabulous.  I hope all of you have a fabulous weekend too!

For those of you who have served or supported, thank you for your service!

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Proud resident of Missoula, MT
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Check out my book on Kamado cooking called Exclusively Kamado:
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