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Any BBQ Guru DigiQ users out there?
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smokeysteve
Posts: 6
Howdy fellow Eggers! I have a BBQ Guru DigiQ. I've had it for about 9 months now. I used it today on my Lg Egg for a Butt. After 2 hrs of cooking @225 degrees, my guru started acting up. It would display a pit temp anywhere from 225 to 400 degrees. Then it would display a couple of dash lines. I had a spare brand new temp probe, so I changed it out. Same thing continued.
Because the fan is controlled based on the temp displayed, It runs or stops running incorrectly.
Any thoughts would truly be appreciated. I would've thought the DigiQ control box would last much longer. Hoping I don't have to buy another one. But when it was working, it was GREAT to use for long cooks!
Please help!
Because the fan is controlled based on the temp displayed, It runs or stops running incorrectly.
Any thoughts would truly be appreciated. I would've thought the DigiQ control box would last much longer. Hoping I don't have to buy another one. But when it was working, it was GREAT to use for long cooks!
Please help!
Comments
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Sold mine and not missed it at all.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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@Mickey are you just flying by the seat of your pants on low & slow (overnights)? Or did you get a different pit controller? I don't have one but, am considering it heavily for the overnight smokes.
@smokeysteve it sounds like you have a pit thermistor beginning to fail.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
I have been using the Guru for a few years now for low n slow overnights, never had the issue you speak of, but I am thankful for having the Guru nanny some of my babies overnight on the Egg while I catch some zzzz'sLarge BGE 2011, XL BGE 2015, Mini Max 2015, and member of the "North of the Border Smokin Squad" Canadian Outdoor Chef from London, Ontario, Canada
https://www.flickr.com/photos/monty77/ -
I really find the Guru to be awesome for overnights! Literally set it and forget it. That's why I'm bummed that it's malfunctioning. Guess I'll call BBQ Guru customer service. It's out of warranty, but if I have to, I'll definitely buy another one.
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Don't own a controller cause no overnight cooks since figuring out turbo, but could it be the probe is acting up?-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Why don't you just call tech support at GURU?Dave - Austin, TX
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I had a similar issue but they told me the probe had been exposed to heat, which melted the casing. They are fragile. I ended up buying a heat shield to protect the probe wire.LBGE Johns Creek, GA
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smokeysteve said:Howdy fellow Eggers! I have a BBQ Guru DigiQ. I've had it for about 9 months now. I used it today on my Lg Egg for a Butt. After 2 hrs of cooking @225 degrees, my guru started acting up. It would display a pit temp anywhere from 225 to 400 degrees. Then it would display a couple of dash lines. I had a spare brand new temp probe, so I changed it out. Same thing continued. Because the fan is controlled based on the temp displayed, It runs or stops running incorrectly. Any thoughts would truly be appreciated. I would've thought the DigiQ control box would last much longer. Hoping I don't have to buy another one. But when it was working, it was GREAT to use for long cooks! Please help!
Large BGE in a Sole' Gourmet Table
Using the Black Cast Iron grill, Plate Setter,
and a BBQ Guru temp controller.
Medium BGE in custom modified off-road nest.
Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.
Location: somewhere West of the Mason-Dixon Line -
@NPHuskerFL I'm pretty sure you don't need a temp controller for 400* raised direct or 350* indirect. )NPHuskerFL said:@Mickey are you just flying by the seat of your pants on low & slow (overnights)? Or did you get a different pit controller? I don't have one but, am considering it heavily for the overnight smokes.
@smokeysteve it sounds like you have a pit thermistor beginning to fail.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
NPHuskerFL said:@Mickey are you just flying by the seat of your pants on low & slow (overnights)? Or did you get a different pit controller? I don't have one but, am considering it heavily for the overnight smokes. @smokeysteve it sounds like you have a pit thermistor beginning to fail.The Naked Whiz
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Thank you all! This forum is awesome!
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My started acting up pretty much like yours. It turns out moisture corrosion to the input jacks. They rebuilt my unit...but I understand they no longer recondition these as they are no longer available.
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DMW said:
@Mickey are you just flying by the seat of your pants on low & slow (overnights)? Or did you get a different pit controller? I don't have one but, am considering it heavily for the overnight smokes. @smokeysteve it sounds like you have a pit thermistor beginning to fail.
@NPHuskerFL I'm pretty sure you don't need a temp controller for 400* raised direct or 350* indirect. )
So true!!-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky. -
NPHuskerFL said:@Mickey are you just flying by the seat of your pants on low & slow (overnights)? Or did you get a different pit controller? I don't have one but, am considering it heavily for the overnight smokes. @smokeysteve it sounds like you have a pit thermistor beginning to fail.
After I sold my Digi Q bought a Party Q and gave it away to Travis. This started me on Turbo Everything. Now no more overnight anything. This works for me. I have no wires in anything now to cook.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers. -
) @Mickey... Didn't know you were a turbo man (ya not much of need using a pit controller on cooks above 350℉ or so).
@nakedwhiz ...yes, I know the probe is a thermocouple. I didn't mean the probe. Meant the the connection points to the base unit "thermistor" (pit connection point) inside unit won't read properly with corrosion or excessive moisture. This similar issue occurs on multimeters that get corrosion/moisture intrusion.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
NPHuskerFL said:@nakedwhiz ...yes, I know the probe is a thermocouple. I didn't mean the probe. Meant the the connection points to the base unit "thermistor" (pit connection point) inside unit won't read properly with corrosion or excessive moisture. This similar issue occurs on multimeters that get corrosion/moisture intrusion.The Naked Whiz
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dagriller said:I had a similar issue but they told me the probe had been exposed to heat, which melted the casing. They are fragile. I ended up buying a heat shield to protect the probe wire.I'm about 50/50 with my DigiQ. Even when I'm using it, I spend half the time comparing it to what the BGE is telling me, and my own intuition.Eggin', craft beer and good cigars. Tampa, Florida
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