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DO top for reverse searing

Deviledegger
Deviledegger Posts: 271
in EggHead Forum
Tonight I really wanted some steak so I decided to pick up a strip steak. I've never seared one on CI because I don't have much for CI. However, on the ride home I remembered seeing someone using the top of they're DO to cook something on. So I dropped the spider in and placed the top upside down on it. I've got to say it was the best steak I've cooked on my egg ( and I know I can still do better). Can't wait to eat another steak soon. I will have pics next time.
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Comments

  • Carolina Q
    Carolina Q Posts: 14,831
    Start hittin' the antique shops. You'll wind up with more CI than you'll ever need!  :D

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • Tjcoley
    Tjcoley Posts: 3,551
    DO top make a great pan for deep dish pizza. The other place to find inexpensive CI are Thrift Shops like Goodwill or Salvation Army.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
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  • chashans
    chashans Posts: 418
    And garage/yard sales.
    LARGE, MINI BGE    SAN DIEGO, CA            An alcoholic with a barbecuing problem.

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  • saluki2007
    saluki2007 Posts: 6,354
    DO = Dutch Oven
    Large and Small BGE
    Central, IL

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