Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

need recipe for cooking deer meat

Unknown
Unknown
edited November -0001 in EggHead Forum
need recipe for cooking deer roast and shoulder and tenderloin.
thanks

· Share on FacebookShare on Twitter

Comments

  • Sundown
    Sundown Posts: 2,980
    derek eudy,
    Lo 'n' slo is OUT! No fat on most wild animals. Cook it fairly hot and maybe a little to the well done side . . . not all the way but close. Drape a little good bacon over the roast and shoulder to add fat and help to keep it from drying out. Good luck.
    · Share on FacebookShare on Twitter
  • Steeler Fan
    Steeler Fan Posts: 395
    derek eudy, I agree with Sundown on the tenderloin - fast. The roast can go slow if you marinate. I marinate for 2 weeks in jack daniels and beer for two weeks !!!. I think I sent Mad Max the recipe around the end of September. if u can't find it send me an email and I'll send it again. As u can see I'm not on all time, so an email might be better.[p]Joe

    · Share on FacebookShare on Twitter

Categories