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Perfect weather predicted for the Masters...What' a cooking ??

johnmitchell
johnmitchell Posts: 7,409
in EggHead Forum
I have taken Thursday and Friday off to watch the Masters...I need to plan my menu, I know one day will be my first brisket. I will spend today deciding and shopping.
Greensboro North Carolina
When in doubt Accelerate....
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Comments

  • hapster
    hapster Posts: 7,503
    Sounds awesome... starting a week's vaca on Friday afternoon. Not sure what I'm cooking yet :)
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • YEMTrey
    YEMTrey Posts: 6,839
    This is my favorite weekend of the year!

    The plans as of this moment are:

    Saturday:  Pimento Cheese sammiches for lunch
    Pork shoulder on Egg for Dinner, with smoked mac'n cheese and cornbread
    Some Basil Hayden and Pappy 20yr bourbon
    Lots of beer

    Sunday:  Sausage fattie and eggs for breakfast
    Choriqeuso dip for snack
    Brisket, potatoes and baked beans for dinner
    More bourbon, and more beer

    Can't wait.
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • saluki2007
    saluki2007 Posts: 6,354
    I'm doing steaks and fish Saturday for dinner.  Beef back ribs Sunday.
    Large and Small BGE
    Central, IL

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  • LBC Dawg
    LBC Dawg Posts: 116
    Gonna put a brisket on Sat evening for mid afternoon Sunday. Making a tub of egg salad tonight for the weekend. 
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  • YEMTrey
    YEMTrey Posts: 6,839
    YEMTrey said:
    This is my favorite weekend of the year!

    The plans as of this moment are:

    Saturday:  Pimento Cheese sammiches for lunch
    Pork shoulder on Egg for Dinner, with smoked mac'n cheese and cornbread
    Some Basil Hayden and Pappy 20yr bourbon
    Lots of beer

    Sunday:  Sausage fattie and eggs for breakfast
    Choriqeuso dip for snack
    Brisket, potatoes and baked beans for dinner
    More bourbon, and more beer

    Can't wait.
    I flip flopped the menu.  SWMBO wanted brisket tomorrow.  So that's what's on the agenda.  The golf and beer is the real show.  The food is a lock to be a hit.  Stopped by the butcher on the way home and picked up a very nice looking brisket. Can't wait for tomorrow.
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • SWVABeanCounter
    SWVABeanCounter Posts: 859
    Saturday is our anniversary so doing whatever SWMBO wants to do.  She likes golf too so we will get to see some if not all of the action.  Gonna make some homemade bread.  Smoke an eye round and have some roast beef sammies on Sunday.  There may be an adult beverage or two included somewhere.

    Damascus, VA.  Friendliest town on the Appalachian Trail.

    LBGE Aug 2012, SBGE Feb 2014

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  • hapster
    hapster Posts: 7,503
    The inlaws are coming tomorrow... Making burgers and laying them in a bed of sautéed spinach with white beans and andouille
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • drewaars
    drewaars Posts: 63
    YEMTrey Pappy 20 huh? Did your egg cost more or less than the bottle?
    LBGE in Arlington, TX

    Thanks and Gig'em
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  • YEMTrey
    YEMTrey Posts: 6,839
    drewaars said:
    YEMTrey Pappy 20 huh? Did your egg cost more or less than the bottle?
    I bought the bottle of Pappy 20 a couple of years ago with fantasy football winnings for $135.  I've got a good beer/bourbon guy that takes care of me.  The stuff is magical.
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • SmokeytheEGG
    SmokeytheEGG Posts: 149
    Wings, sausage and beer on Saturday.  Debating how I will cook the whole chicken on Sunday.  BTW I have been using McCormick 5 pepper seasoning a lot lately on chicken and steak.  Anybody else use this a lot.  I am usually a salt, pepper, and olive oil man with my steaks, but man I added the 5 pepper tonight and it was great.
    Blue Ridge, GA
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  • drewaars
    drewaars Posts: 63
    In the right places those things are going for over $700 easy now.  Wish i could snag one for $135!
    LBGE in Arlington, TX

    Thanks and Gig'em
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  • cortguitarman
    cortguitarman Posts: 2,061
    Pizza. College buddies are coming into town. Going to treat to to some homemade pies and some gentleman jack.
    Mark Annville, PA
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  • johnmitchell
    johnmitchell Posts: 7,409
    I took Thursday and Friday off, so all the yard work is done. 
    Thursday I did a Tri-Tip..
    Friday I did a Peri Peri Spatchcock..
    Tonight I have 2x 2inch thick Rib eyes, with cap mushrooms stuffed with gorgonzola cheese, and some Texas toast..
    Sunday is up for grabs, but I do have a brisket lurking in the fridge..
    Life is great in the Carolinas!!! 
    Greensboro North Carolina
    When in doubt Accelerate....
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  • YEMTrey
    YEMTrey Posts: 6,839
    Just put an absolutely beautiful brisket on the Egg.  Time to relax, settle in and wait to stream the Live@ from Masters.com to my TV until the broadcast starts.
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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