Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Like I Said Before SWMBO Loves It
NPHuskerFL
Posts: 17,629
SWMBO requested I make Spatchcock this week. Today was an early day for me at work. Went to Publix and grabbed a 6.89# roaster chicken, baking potatoes and asparagus. Doing it Spatchcock with simple EVOO, kosher salt and coarse black pepper, potatoes with same & asparagus with 1 stick sweet cream unsalted butter with real lite kosher salt and coarse grain pepper. I know watcha are thinking you've seen one Spatchcock you've seen em' all ;-). This was a no fuss relaxing cook. Enjoy. Happy egging. And I'll leave with this (as my late cousin would sign off with)...Share a smile and a kind word...make a stranger smile...Hugs. (RIP W.T Fitch).
LBGE 2013 & MM 2014
Die Hard HUSKER & BRONCO FAN
Flying Low & Slow in "Da Burg" FL
Comments
-
How did the beer turn out? I'll need to try that direct as well.
-
So that's how you make corona taste good. You egg it.
Slumming it in Aiken, SC. -
Here's mine from tonight. @Mickey Coffee Rub. If you haven't tried this stuff, do it now. Might need to put it in a pipe and smoke it.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Love my Corona or Corona Light always with a lil lime (preferably Key Lime). But, I'm also partial to a good lager. Haven't had a "great' lager since Germany and Gibraltar with USN.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
Dude...you kill me...Making the neighbors jealous in Pleasant Hill, Ia one cook at a time...
-
Your wife likes your "taters"?Green egg, dead animal and alcohol. The "Boro".. TN
-
Pottsville's finest.NPHuskerFL said:Love my Corona or Corona Light always with a lil lime (preferably Key Lime). But, I'm also partial to a good lager. Haven't had a "great' lager since Germany and Gibraltar with USN.
Slumming it in Aiken, SC. -
Please...Green egg, dead animal and alcohol. The "Boro".. TN
-
Tonight, I am. Day off..brisket on. Sleep in tomorrow. ..Green egg, dead animal and alcohol. The "Boro".. TN
-
NPHusker- enjoy your many posts from a fellow Husker based in Omaha. One question though, why the picture in the Bronco's jersey vs a Husker's jersey:-) I only ask because I'm in Denver today on business and Bronco's gear is everywhere. GBR!
-
The potatoes finished at the same time? I thought they would take much longer.XL egg owner, home brewer, jogger, coffee roaster, gamer
-
He's got class. .Husker_13 said:NPHusker- enjoy your many posts from a fellow Husker based in Omaha. One question though, why the picture in the Bronco's jersey vs a Husker's jersey:-) I only ask because I'm in Denver today on business and Bronco's gear is everywhere. GBR!
Green egg, dead animal and alcohol. The "Boro".. TN -
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
-
@Husker_13...I'm a Husker born and raised and will be still I'm stiff and cold. But, also a huge Broncos fan. And also cheer for Jags as a local here in Jax. GBR!!! Go Broncos! Obviously I have Husker jerseys but, this was on Bronco game day. I have a Husker quilt that was made from t-shirts etc from over 30+ yrs.
@pretzelb...I put the chicken and potatoes on at the same time (raised direct 375F-400F) flip potatoes at 30min then 2nd side pull at 30min and HDAF until meal complete. Asparagus is on at very end as it only takes roughly 10-12min.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
@Jeremiah gotta love a good lager. I actually just dusted off two Yuengling Premiums. I went to college near Pottsville and lost the taste for Lager. We drank soooo much of it in college. These days Lager only happens a few times per year. If you haven't tried Premium, you should. Good stuff.Mark Annville, PA
-
@Husker_13 ...here ya go Husker enough for ya? Lol...OBW we live in Gator country. And ya, we cheer for the Gators also (wife is UF alumni) >>>unless of course Huskers are playing them ;-).LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
Cool quilt...Making the neighbors jealous in Pleasant Hill, Ia one cook at a time...
-
@Mike_the_BBQ_Fanatic. Thanks. And that joker is crazy soft and warm (the inner liner is red and black plaid with heavy batting. Love this quilt like Lynus :-). Hard to see but, one of the tiles on this is picture prints of me circa 72 ish in Husker gear. SWMBO really makes each Christmas special. Quilt was 2011 Xmas and custom window for my truck was 2012 Xmas.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
You win-LOL. Born and bred Red here too but I also root for many other teams. I was just giving you a hard time. Love the quilts and also the car stickers! Huskers lost a tough one @ Arkansas tonight in BB 4-3 but there's always tomorrow. Keep up the great posts.
-
@Husker_13...GBR! Is it time for football yet! Impatiently waiting. Happy egging to ya.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
Categories
- All Categories
- 183.4K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 321 Sauces, Rubs, Marinades
- 547 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum