Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
60 Pounds of Butts
DMW
Posts: 13,836
6 big boneless butts just went on. 3 on top, 3 on bottom. The extended rack is resting on the bottom butts, but as they shrink there should be clearance.
Will be interesting to see what the yield is. I usually do bone-in.
Will be interesting to see what the yield is. I usually do bone-in.
They/Them
Morgantown, PA
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
Comments
-
Looking good! I don't think you will have any problems with that setup.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
-
Awesome! That's perfect!Just a hack that makes some $hitty BBQ....
-
Those are big butts.I like them.I am unable to deviate from this.Brothers, are you with me?
-
May want to rotate the butts from top to bottom but it sure looks good.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
-
I am unable to deny. I believe in this case we are observing a juicy sextuple instead of the standard juicy double.Eggcelsior said:Those are big butts.I like them.I am unable to deviate from this.Brothers, are you with me?Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
Bravo!MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
I'd call this cook the "kardashian".Green egg, dead animal and alcohol. The "Boro".. TN
-
He said boneless, not brainless.
-
3 hours in. Just rotated the one that had a dark side. Must have had a hot spot there. None of the rest have a spot like that.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Awesome, Ive got 10 gallons of sauce.
Bud
Large BGE
Lawrenceville, GA -
I am unable to deny. I believe in this case we are observing a juicy sextuple instead of the standard juicy double.SmokeyPitt said:Eggcelsior said:Those are big butts.I like them.I am unable to deviate from this.Brothers, are you with me?
I'd pull up quick to get with them...Making the neighbors jealous in Pleasant Hill, Ia one cook at a time... -
The Small didn't need to be recruited and was feeling left out. DP Pineapple Head.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
This is for the adoption fund raiser right? Is that a large? Wish I were doing that right now.Dunedin, FL
-
Yes, for the fundraiser. This is an XL. Having a blast.yzzi said:This is for the adoption fund raiser right? Is that a large? Wish I were doing that right now.
Will be using this to pull it all.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Sweet! I saw a video of that in action. That may very well be the funnest part.Dunedin, FL
-
Butt in the blender. Blended butt. Yup. I'm pretty drunk. This we need a video of DMW! \:D/Slumming it in Aiken, SC.
-
Looking good hows the chicken with pineapple head only have tried it on ice cream?
-
It was actually quite good, and not too sweet. I had a pan of potatoes underneath and the chicken drippings with pineapple head gave them a great flavor.setdahook said:Looking good hows the chicken with pineapple head only have tried it on ice cream?They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
First 3 are pulled. This thing works like a champ. 3 butts in less than a minute.


They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Pretty cool man. So how are you going to reheat?Just a hack that makes some $hitty BBQ....
-
@cazzy Electric roasters, not ideal, but it's what we'll have available onsite. Plan to add a bit of coke while reheating.cazzy said:Pretty cool man. So how are you going to reheat?They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Ok I'll ask. Where'd you get that what's it called? (The blender thingy)Slumming it in Aiken, SC.
-
It's called The Pork Puller. I got it at Meadow Creek BBQ, but Firecraft has them as well. Here's the manufacturer website:Jeremiah said:Ok I'll ask. Where'd you get that what's it called? (The blender thingy)
http://www.porkpuller.comThey/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
I like big butts. I cannot lie.
-
Getting set to put 6 more, not quite as big on. Then I'll start up the small for supper duty. Just started adult beverage intake. Good day all the way around.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Next 6 are on and temp is stable. Time for some catch with my big guy.


They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Good stuff DMW!Just a hack that makes some $hitty BBQ....
-
Never pass on an opportunity for a catch.Marietta, East Cobb, GA
-
Even on a busy weekend cooking for a fundraiser...you make time for a catch...class act @DMW and the puller looks cool...Making the neighbors jealous in Pleasant Hill, Ia one cook at a time...
-
I just fell over laughing! I remember when my dad sent this to me and said "You better thank The Lord that I didn't teach you to throw like this!" LOL!!!cazzy said:Good stuff DMW!
Demorest, Ga. 1MBGE
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum








https://www.youtube.com/watch?v=5c_onhzgvcY
