Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Turnip recipes

Firemanyz
Firemanyz Posts: 907
in EggHead Forum
I have a bunch of turnips and was looking for some good recipes. Thanks in advance.
· Share on FacebookShare on Twitter

Comments

  • Cookinbob
    Cookinbob Posts: 1,691
    Don't know what to do with a bunch, but good added to veg soup or a stew. To be honest, not one of my favorites
    XLBGE, Small BGE, Homebrew and Guitars
    Rochester, NY
    · Share on FacebookShare on Twitter
  • Coastalcooker
    Coastalcooker Posts: 185
    The leaves are the only edible thing about turnips. Wash several times, and cook with some meat. Serve with pepper sauce, black-eyed peas and cornbread.
    Bob(I was born and bred in the south)
    Cookin' on the coast
    Shellman Bluff, GA
    Medium BGE

    · Share on FacebookShare on Twitter
  • Little Steven
    Little Steven Posts: 28,817
    I love cooking with turnips. They are great roasted. Under chicken with some other root vegetables. I use them in a tajine with lamb shanks with carrots, parsnips, onions, celery and garlic and whip them in with mashed potatoes. I have an actifry and have made them like French fries with salt and cayenne.

    Steve 

    Caledon, ON

     

    · Share on FacebookShare on Twitter
  • 1cajuncook
    1cajuncook Posts: 37
    Smothered with pork chops and tons of onions and lots of black pepper. Good eats.
    XL, large and small. Hartwell GA on beautiful Lake Hartwell.
    · Share on FacebookShare on Twitter

Categories