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Injection marinade for Brisket

ScottinKC
ScottinKC Posts: 29
edited November -0001 in EggHead Forum
What recipes have people used for this with success.[p]Thanks
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Comments

  • PedroWuzHere
    PedroWuzHere Posts: 56
    Dr BBQ's Injection recipe worked very well in the flat I cooked last weekend. I'm sure someone on this forum could post the ingredient list.

    Happy Grillin'
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  • Car Wash Mike
    Car Wash Mike Posts: 11,244
    ScottinKC,
    Have you ever tried dr bbqs? I haven't but, I've read a lot of good things. I trim the brisket, apply cowlick and cover with white sugar overnight. Apply more cowlick in the morning and cook.[p]Good luck.[p]Mike
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  • Buford
    Buford Posts: 14
    ScottinKC, I use a simple recipe of 50/50 Dales Sauce and Apple Juice. Works fine for me. Others will chime in with their fav's....one below already ;) Yes, I think an injection makes a Brisket and a Butt better.

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  • clausenk
    clausenk Posts: 93
    ScottinKC,[p]I have used the Good Doc's Brisket injection recipe with success. I can't bring myself to inject pork though, or brine poultry. I go out of my way not to purchase solution added pork and poultry products, so why would I want to add salty water or phosphates myself?[p]Clausen
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