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Busy day of Egging

Boileregger
Boileregger Posts: 614
edited September 2013 in EggHead Forum
Started out by making a turkey chili for our potluck tomorrow at work. Used some hickory to get some nice smoke on it.

Next, I did a spatchcocked chicken for dinner. We were hungry so I forgot to get a pic, but it was the juiciest bird I've had in a while.

Finally, did a few pork tenderloins for dinner tomorrow since I'll probably be working late tomorrow night.

Three cooks while watching football - not a bad day. Only downside is the doc is keeping me off booze so I've been drinking water all day...not quite the same.

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