Pulled Pork Sauce

Chris · September 2005

I've never made pulled pork, but I'm throwing a shoulder on today and I'm wondering if anyone has a barbecue sauce recipe they'd be willing to share. I like the pretty runny kind (vinegar based?) on pulled pork but I'm open to trying anything. Thanks![p]

Unknown · September 2005

chris,
You can make a real easy sauce thats great by combining a store bought sauce w/apple cider vinegar. I add the following: one part Stubbs original, one part Sweet Baby Rays, one part apple cider vinegar, one part water, & some dry rub, bring it to a boil & shut off (to disolve the rub), thats it, it plays to rave reviews every time

BabyBoomBBQ · September 2005

chris,[p]Here's one we like. Serve the PP on corn bread and top
with this sauce[p]North Carolina vinegar sauce[p]2 cups cider vinegar
3 TBS ketchup
2 TBS brown sugar
3 tsp kosher salt
1 TBS hot sauce of choice
1 tsp hot red pepper flakes more if desired
2 tsp fresh ground black pepper[p]Whisk it all togeather. Keeps for months

Salmon · September 2005

chris,[p]Here is one of my favorites.[p]
Rick
[ul][li]Fat Johnny's[/ul]

Unknown · September 2005

Salmon,
Tried that sauce tonight and it is great stuff. I used a whole bottle of Baby Ray's instead of 12 oz. Might as well use it all...Thanks.

SonOfDaMayor · September 2005

BabyBoomBBQ ,
This is my kind of sauce. Carolina style, runny and vinegar(y). Really soaks in to the pulled pork. This is the same style I make.

Pulled Pork Sauce

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