Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Saturday Night Picanha Attempt...
hapster
Posts: 7,503
Had a hankering... always a bad thing )
Went to a local farm butcher; Wyebrook Farm in Honeybrook, PA http://wyebrookfarm.com/market-info/
Explained to the young butcher what I was after, as best I could...
He went and pulled this really big chunk of beef & bone that was grass fed and raised right outside on the farm and proceeded to butcher me down to 3 of these lovely things.
Planning on doing them on what skewers I have and will have to get a little creative until I can get a few real weapons of meat destruction for this type of cook.
Going to do a garlic, sea salt, pepper, and EVOO paste for seasoning and go until 140 IT...
Pics to follow...
Went to a local farm butcher; Wyebrook Farm in Honeybrook, PA http://wyebrookfarm.com/market-info/
Explained to the young butcher what I was after, as best I could...
He went and pulled this really big chunk of beef & bone that was grass fed and raised right outside on the farm and proceeded to butcher me down to 3 of these lovely things.
Planning on doing them on what skewers I have and will have to get a little creative until I can get a few real weapons of meat destruction for this type of cook.
Going to do a garlic, sea salt, pepper, and EVOO paste for seasoning and go until 140 IT...
Pics to follow...
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/
Comments
-
Looking forward to seeing pics of the whole process.
___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
-
Here they are just home and my lame ass skewer set up...
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Here is my seasoning paste...
8 cloves of garlic, sea salt, course ground pepper, evoo, and a little rosemary.
My lame ass pestle ) at least the garlic is tender now.
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Man, am I getting hungry! (....are we 'Foodies'?) . . . looks like you're off to a great start!
-
Just about ready for the fire...
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
looing good hap.
>- -
-
Thanks guys
Had to put the grid in the skewers kept turning. Def need the big swords to do this...
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Turned out pretty good. Will be going back there again for more meat.
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Beauty Hap. Love it =D>Columbia, SC --- LBGE 2011 -- MINI BGE 2013
-
Looks good from here.__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
-
@hapster - what cut of meat is Picanha? I'd love to be able to get this regularly.LBGE & SBGE. Central Texas.
-
I believe it's the top sirloin cap... And leave the fat cap on.MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Looks great Hap! Picanha is so good but really hard for me to find. I have one in my freezer now that I cut off of a top sirloin butt roast but I'm not cooking it until I use up the rest of the roast. I have some skewers like yours but would like to find some bigger ones.XL, Large, Small, Mini Eggs, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG
Bay Area, CA -
Awesome!
-
Looks fantastic Hap, hope you are able to spoil your wife tomorrow and enjoy the day.
I raise my kids, cook and golf. When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. -
Looks great hapster!!
-
Looks awesome hap._______________________________________________XLBGE
-
Nice looking meat. Tastes awesome with lotsa garlic.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
-
After a little research, I'm have to do these!!_______________________________________________XLBGE
-
Nice call on the Leinenkugel's. Good looking beef!
-
Categories
- All Categories
- 183.1K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum