Anyone have recipe for jicama

Austin Egghead · April 2011

Purchased a jicama yesterday and I am looking for something different from the traditional lime cilantro and cayenne marinade.

Little Steven · April 2011

Joan,

Peel and cut it into thin slices and sprinkle with cayenne or hot chili powder. It's great.

Steve

Austin Egghead · April 2011

Have you ever charred the strips on the egg?

cookn biker · April 2011

Joan, I've cut it into matchstick size for a salad. With a citrus vinaigarette. Add any veggies, nuts or fruits. Raisins, or craisins also. Cilantro or mint are good also.
Hope that gives you some ideas.

Austin Egghead · April 2011

Thanks Molly. Sounds good

Austin Egghead · April 2011

Thanks Molly. Sounds good

Little Steven · April 2011

No,

I have never cooked it. I have had it cooked and whipped into mashed potatoes.

Steve

SWOkla-Jerry · April 2011

http://www.cooks.com/rec/doc/0,1-11,jicama,FE.html

Kew_el_steve · April 2011

This is a GREAT recipe, although I dice it up a little finer than described.

Apple Jicama Coleslaw

1/2 small green cabbage, sliced into 1/4-inch strips
1/2 jicama, skinned and sliced into 1/4-inch strips on a vegetable slicer
1 large Fuji apple, sliced into 1/4-inch strips on a vegetable slicer

For the dressing:
1/4 cup pineapple juice
1/2 cup mayonnaise
1 tsp sugar
hot sauce to taste (sriracha is good)
salt to taste

1/3 cup crushed corn nuts

Anyone have recipe for jicama

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