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Newbie Three Meat Cook Results
AustinEggPilot
Posts: 2
Hello everyone - bought my first egg and with all of the help of this forum, I am getting the hang of it.
This weekend's cook was a Texas style brisket, ribs, and jalapeno kielbasa. Turned out great! Egg configured in photo op mode below. Cheers!
This weekend's cook was a Texas style brisket, ribs, and jalapeno kielbasa. Turned out great! Egg configured in photo op mode below. Cheers!
Comments
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Looks awesome
I raise my kids, cook and golf. When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. -
Looks like you have the jest of the critter
Welcome aboard and thanks for sharing.
Hey, at least you take pictures....
I need a photographer
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That is a thing of beauty! First post and you already have your homemade 3 tier rack, a guru, ribs, brisket and sausage!
...and a Sierra Nevada to boot. You are already a platinum egger.Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
Ahhhh . . . you always leave your camera in the truck, eh! :evil: :ermm:
aka marysvilleksegghead
Lrg 2008
mini 2009
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Or...Atop the fridge, on the prep table, next to the Egg or even hanging around my neck...I'm just bad! :(
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Nice job! And welcome aboard!
:cheer: -
That looks fantastic...i am a newbie myself and that is a thing of beauty and further reason to keep on eggin!
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