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Mushroom throwdown..literally

Little Steven
Little Steven Posts: 28,817
edited November -0001 in EggHead Forum
So saturday I made shitake, cremini, oyster and morels in a puff pastry. Put it on the pizza stone on the egg and didn't check for a while. When I did I found the bottom was burned..what the heck i can take a picture right? Top was not done so I put it under the broiler for a bit. Forgot entirely about it til the smoke detectors went off. Not to be deterred I had another crack at it yesterday.
Made the duxelles...again
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Pate foie gras with truffles
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Duxelles again
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Oyster mushrooms
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Enoki
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On to the egg
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This time I wasn't burning anything and I noticed the bottom was about done. I lifted it off the egg on a spatula while I tried to get a cold grid on the platesetter. You guessed it whallop. It hit the deck and disintegrated. Put it together best I could for a pic
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I quit throwdowns

Steve 

Caledon, ON

 

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