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First Post: Lots of Pics. THANKS!
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Helluva Engineer
Posts: 63
So I got my egg just before Christmas and got the table finished right before the new year. I have done several successful cooks thanks to everyone here. Whenever I have a question I come search this forum and have learned a great deal from all of you.
Below are pictures of a few of my cooks. I have created a blog to archive my cooks and share with others: http://stokinnsmokin.blogspot.com/
Thanks for all of your help and for taking a look.
Below are pictures of a few of my cooks. I have created a blog to archive my cooks and share with others: http://stokinnsmokin.blogspot.com/
Thanks for all of your help and for taking a look.
Comments
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Nice first post!
It looks like you have the hang of it. Everything looks great! -
Great blog man. I'll have to keep that chili recipe in mind. Happy drankin'!!
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Helluva Engineer, Welcome to the forum.
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Welcome to the forum. So it looks like you are new to egging, but not new to cooking. That is some great looking food. Can you make the pictures bigger so we can see the detail? Thanks. I will check out your blog.Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
Those are some nice looking cooks!
It's obvious you know how to use the Egg. :laugh:
Welcome to the forum. I'll be looking foward to more pics. -
It all looks great.
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Looks like your egg has been busy
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Thanks everyone! I made the pictures a little bigger but they are not great quality since I took all of them with my iPhone.
I am new to egging and fairly new to cooking although I had the pleasure of learning a great deal before I started (My dad and future father in law each have an egg and are avid cooks). However it cannot be overstated how much I have learned from this forum. -
Hi,
My wife is Tech grad, too. Just from your name I would have known.
Welcome to egging.
edg -
Great pictures and nice trophy! I had to dust mine off.
My first comp., and I was up against local restaurants and rookeis. That was a gret day!
Keep on egging!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Great Blog
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It looks like you have the hang of this egg thing for sure! :laugh: You have yourself a nice setup......table looks great. Say.......you're not one of those "Ramblin' Wreck' fellows are you? Where are you located?
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It looks as though you have been quite busy. It all looks very good. Welcome to the forum.Dave San Jose, CA The Duke of Loney
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That was one helluva first post! Welcome! Everything looks great.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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Glad to have you join us.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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By the pics I can see this is not your first round of cooking.
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Yummee lookin eats.Welcome to the Magical Kingdom.
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woooooow
everything looks aweeeesome!!!!!!!!
you sure know how to handle the bge -
I am in the Peachtree Hills are of Atlanta. I am a tech grad and obviously proud of it. haha
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