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New to forum
smokin'dog
Posts: 2
Hello everyone,
I am brand new to the forum and the BGE. I just received a large egg as a christmas present from my wife and daughter! (I have been dropping hits for months)
Anyway, I have owned several Weber style charcoal grills and a couple of sheet metal style smokers, which living in the Chicago area have all rusted away! I probably could have bought two BGE from all the money I spent.
I have been visiting the forum for several months and I am very impressed with all of the members extensive knowledge and the willingness to share. I know I will be pestering the memebers at some point or another.
I'm all ready to test the egg out with some New York Strip steaks tonight!
I am brand new to the forum and the BGE. I just received a large egg as a christmas present from my wife and daughter! (I have been dropping hits for months)
Anyway, I have owned several Weber style charcoal grills and a couple of sheet metal style smokers, which living in the Chicago area have all rusted away! I probably could have bought two BGE from all the money I spent.
I have been visiting the forum for several months and I am very impressed with all of the members extensive knowledge and the willingness to share. I know I will be pestering the memebers at some point or another.
I'm all ready to test the egg out with some New York Strip steaks tonight!
Comments
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Welcome to the cult and don't talk to Stike he's evil. :evil:
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Welcome to the family!
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Welcome. I'm also sorta new here myself and picked up on some great ideas - The best web site going, due to it's members.Dave
Cambridge, Ontario - CanadaLarge (2010), Mini Max (2015), Large garden pot (2018) -
Welcome. You are going to love the egg and you are starting out the right way with a good basic cook. The results are going to thrill you.
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Welcome Smokingdog1b!
Sounds like Santa brought you a real winner! Welcome to the forum, and the world of the BGE.
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Welcome to our world. We like pictures and get to a Egg Fest asap.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd.
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Welcome smokingdog,,, great group of folks around here
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NY Strips are one of my FAVORITE cooks on the BGE! Now you need to get a full set of Dizzy Pig rubs if you don't already have them. They are some of the best rubs for Egging!
Welcome to the forum and to the Eggcellent experience of the BGE! -
Welcome aboard! This forum is like no other - you are in for a treat. Post early - post often - and post pictures! Happy New Year...
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Welcome!! Ask away. Get cooking and take pictures!! Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
Welcome to the forum!!
You'll probably have a very short learning curve getting used to the Egg from a Weber. Anything we can do to assist, just ask!Knoxville, TN
Nibble Me This -
COngrats on your new egg. How did the steaks come out?
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Sorry to say my plans where changed and I have to wait until tomorrow night to grill the steaks!
I'm really chomping at the bit to use the BGE! -
SWEET! Welcome and pester away!
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