One more cook for this week's food...

SSN686

Morning All:

Somehow we forgot we had gotten turkey breast last week. We had put it in the outside fridge to thaw and until this evening forgot it was there.

Covered it was some butter mixed with Pensey's Fox Point Seasoning, put on the Egg indirect at a dome temp of about 375, added a couple of chunks of cherry and after a couple of hours we have this...


from another angle...


Oh well, that should take care of lunches/dinners for the most of the rest of the week.

reelgem

After all the food you made the other night I have no idea what you and Kathy are going to do with everything that's made. This turkey looks delicious. Great job and great pics!! What are you and Kathy cooking in Ocala or is that top secret???

Car Wash Mike

Great color, I'm sure it was tasty. I was thinking turkey myself this week. Not anymore. Will pull one out in the am.

Mike

Hoss

Shrimpburgers??? :cheer: :cheer: :cheer:

JLOCKHART29

Agree with Mike. The cherry did a number on the breast. The color is great!

tjv

well done, gotta love cherry on pork and poultry. t

Desert Oasis Woman

:woohoo: What a beauty! Hope you took lots of pictures and framed them cause that's a cook to remember

dhuffjr

Man that is as good as finding a lost 20 in your pocket!

mikeb6109

wow Jay that is some nice looking breast!! :woohoo:

Little Steven

Jay,

Good lookin bird...or part of one


Steve