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Ken Stones Rub's

Bordello Posts: 5,926
edited November -1 in EggHead Forum
Last nights beer butt chicken with Ken's Gilded Splinters rub turned out great, I also put a whole zucchini on the grill for about 15 min., it was coated with olive oil and Gilded rub.[p]This morning I was making scrambled eggs (4 eggs,only one yolk) with some green onion, I sprinkled some of Ken's Easy Life into the pan while cooking, onto the plate, a little shredded Tillamook extra sharp cheese and some freshly ground black pepper. I really liked the Easy Life in the eggs and will use it on a regular basis.
New Bob