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Pics aren't worthy but crab stuffed bacon wrapped shrimp with wasabi-
lousubcap
Posts: 34,079
Here is a link to a good base approach:
https://howtobbqright.com/2017/08/10/bacon-wrapped-grilled-shrimp/.
I lace the bacon with wasabi paste before wrapping-definitely juices 'em up.
Picture is what it is- (13-15 count) I actually tried to use some Bacahan sauce on the plate for style points. Hosed that up. Won't try that again:
But they are some filling and beer drinking appetizers.
https://howtobbqright.com/2017/08/10/bacon-wrapped-grilled-shrimp/.
I lace the bacon with wasabi paste before wrapping-definitely juices 'em up.
Picture is what it is- (13-15 count) I actually tried to use some Bacahan sauce on the plate for style points. Hosed that up. Won't try that again:
But they are some filling and beer drinking appetizers.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
Comments
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Looks mouth-wateringly good to me, Cap.-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Those sound amazing!
Maybe your purpose in life is only to serve as an example for others? - LPL
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Looks good from here.And I'm going to steal that wasabi idea for the next ABT cook.LBGE, LBGE-PTR, 22" Weber, Coleman 413GGreat Plains, USA
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I could eat a plate of those @lousubcapSouth of Columbus, Ohio.
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