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BEst store bought BBQ sauce. Haven't seen this thread run in a while

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Comments

  • Zmokin
    Zmokin Posts: 1,938
    I always mix up mine own concoction.  But as I never write it down, and I know I don't make it the same everytime, but I always like what I end up with.
    Large BGE in a Sole' Gourmet Table
    Using the Black Cast Iron grill, Plate Setter,
     and a BBQ Guru temp controller.

    Medium BGE in custom modified off-road nest.
    Black Cast Iron grill, Plate Setter, and a Party-Q temp controller.

    Location: somewhere West of the Mason-Dixon Line
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  • Focker
    Focker Posts: 8,364

    Stubbs' Original is pretty good stuff.

    Although these are regional, Arthur Bryant's Original and Gates' Original aren't too bad for the non-candy sauce.  Maulls Original is another fave similar to Open Pit, thin, tangy.  It is hard to beat some pork steaks seared and braised in Maulls Original with some Budweiser, a classic.  

    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • NoDak1959
    NoDak1959 Posts: 45

    Love this stuff. Found it while on vacation. Now order online. All natural.


    http://www.backhillsbarbecuesauce.com/

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  • YEMTrey
    YEMTrey Posts: 6,835
    image
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • Romain
    Romain Posts: 52
    Johnny Harris. SWMBO introduced me to this a decade or so ago. Great on chicken and pork. Other than my own concoctions, this is my go to sauce for spare rib slabs. I generally prefer the Original although the Spicy Honey is pretty good.image
    Romain Nowakowski Ashburn, VA
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    Pretty sure they carry Johnny Harris at my local Publix.  Will have to give it a try.  

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • Doc_Eggerton
    Doc_Eggerton Posts: 5,321
    Sweet Baby Ray's, Stubb's Spicy, and I use Dichickos Garlic sometimes even though it is not BBQ sauce.  I also use Dichickos Extra Hot and Sweet Baby Ray's in a 50/50 mix to make a hot BBQ sauce.

    XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys

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