Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Rhubarb pie(PIC'S)

Options
dougbacker
dougbacker Posts: 277
in EggHead Forum
Rhubarb pie ready to go on, Then Pulled pork calzones after that

--------------------------------------------------------
South Dakota
KBØQBT
Large BGE, 
Mini BGE
36" Blackstone Griddle
Phoenix Gasser
Cyber Q WIFI
And a deck box full of toy's

· Share on FacebookShare on Twitter

Comments

  • nolaegghead
    nolaegghead Posts: 42,102
    Options
    Love me some rhubarb pie...haven't had it in years.
    ______________________________________________
    I love lamp..
    · Share on FacebookShare on Twitter
  • Beagle1
    Beagle1 Posts: 37
    Options
    Please post more pics.  Would love to see the pie after you pull it from the egg.
    Atlanta, GA and Watts Bar Lake, TN
    2 LBGEs
    · Share on FacebookShare on Twitter
  • bethg212
    bethg212 Posts: 45
    Options
    @dougbacker, can I have your recipe for that? Husband wants one but haven't found one yet. Thanks in advance
    Beth Hardeeville, South Carolina
    · Share on FacebookShare on Twitter
  • dougbacker
    dougbacker Posts: 277
    edited June 2013
    Options
    Well here is the rhubarb pie and Pulled pork calzones done.
    Don't know why but part of the crust fell off the pie while cooking

    --------------------------------------------------------
    South Dakota
    KBØQBT
    Large BGE, 
    Mini BGE
    36" Blackstone Griddle
    Phoenix Gasser
    Cyber Q WIFI
    And a deck box full of toy's

    · Share on FacebookShare on Twitter
  • nolaegghead
    nolaegghead Posts: 42,102
    Options
    magnifico!
    ______________________________________________
    I love lamp..
    · Share on FacebookShare on Twitter
  • dougbacker
    dougbacker Posts: 277
    edited June 2013
    Options
    4c rhubarb
    1 and 1/3 c sugar
    6tbs all-puspose flour
    1 tbs butter(I didn't use)
    mix sugar and flour put about 1/4 of it on the crust in the pie pan
    pile the rhubarb on top and then the reat of the sugar mix and the butter if you want
    put top crust on, pinch to seal, brush with egg and sprinkle with sugar if you wish
    I cook this at 350 with Cyber Q probe hooked to the pizza pan pan
    ps legs dwn, pizza stone, trivit(spacer), pie pan and then pie
    this took about 1hr 30mins to cook
    Oh ya don't forget to slit the top crust

    --------------------------------------------------------
    South Dakota
    KBØQBT
    Large BGE, 
    Mini BGE
    36" Blackstone Griddle
    Phoenix Gasser
    Cyber Q WIFI
    And a deck box full of toy's

    · Share on FacebookShare on Twitter
  • bethg212
    bethg212 Posts: 45
    Options
    Thanks Doug
    Beth Hardeeville, South Carolina
    · Share on FacebookShare on Twitter

Categories