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Re: Filet Question
http://eggheadforum.com/discussion/1159650/first-steaks-on-egg#latestCook them just like this1 · -
Re: cutting board choice
I saw those epicurean boards , but they are still a bit pricy1 · -
Re: Equipment Question from a Newbie
A chicken should be added to the list then some ribs1 · -
Re: Wood Pellet ?s
7 days. Do it just like it says.so there wont be any questions in your mind. Keep it sealed up in a bag for 7 days. Take it out and rinse it then stick it back in the frig for 24 hours to dry before …1 · -
Re: Should we do another egghead weightloss competition?
Put a lock on that egg lid!!! That's the only way for me to win this one !1 ·
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