Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

mb99zz

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mb99zz
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  • Re: OT - Camera Recommendations

    I took to plunge a got a DSLR about 7 years ago.  I got a Nikon D40 which, at the time, was Nikon's least expensive DSLR.  I love it.  Since then I hardly ever use my point-and-shoot.  I've made some upgrades with a new lens, better flash, and so on.  The best part is, I didn't break the bank.  The only downside is the size.  If you want something to throw in your pocket (low profile) that's going to take a better picture than your phone, a point-and-shoot is the way to go.  That's the only scenario I use my pointer these days.  For me, I'm either taking pics with the D40 or the phone.   
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  • Re: Low Carb Patty Melt

    They look awesome.
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  • Re: Carcinogen risk?

    I bought a new set of pedals for my mountain bike and was shocked to see a label on the box say "contains contents known to cause cancer in California". I laughed. My first thought was (no offense to CAs): only an idiot from California would try to eat a bike pedal.
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  • Re: Sat Cook... Go Big, or Go Home

    Very nice!  Your posts always inspire me cook better and take better pictures. 
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  • Re: Smoke color

    That's wood chunks about 1 hr after the lump was lit
    In that case, you're good!!!!!
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