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dawsonhull

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  • Re: I made a top 25 list...

    dawsonhulldawsonhull
    She doesn't know what she's talking about! I've made your stuffed mushrooms several times and everyone always asks for the recipe!
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  • Smoked Meatloaf - pic heavy

    dawsonhulldawsonhull
    Made my first meatloaf on the Egg tonight. It was delicious - thanks to @Griffin for the recipe! http://griffinsgrub.wordpress.com/2011/12/08/smoked-meatloaf/ I had some italian sausage to use up, so…
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  • Re: First Brisket Help

    dawsonhulldawsonhull
    Thanks for the help, guys! It turned out pretty good! Not really a smoke ring, but it was very moist and tender. The smoke flavor was definitely there. I've never really had good brisket before …
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  • Free BBQ App (iOS)

    dawsonhulldawsonhull
    Starbucks' free "Pick of the Week" app this week is Weber's "On The Grill" which is normally $4.99. I don't know much about the app but it looks nice - has recipes,…
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  • Gettin' the hang of it

    dawsonhulldawsonhull
    Did two Boston Butts yesterday.They were about 7.5 lbs each and took approximately 15 hours to get to 200. This was my fourth set of butts since getting the Egg last year. I have to say, I felt prett…
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