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Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing recipes by following Big Green Egg at:
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Re: New Large Big Green Egg Owner
Easy and most forgiving piece of meat would be a Boston Butt.
Re: Hello All!!!! New BGE owner here...
Welcome to the group. I love the XL. Feel free to share pictures and tips plus sauce and rub information. I love new flavors too.
Re: Sunday Rack!
Re: It's official!! I am now a BGE owner.
Good buy. Welcome
Re: The Kobe tonight in Tokyo
That steak is awesome. I hope the steak I get at Charlie's in Kissimmee, FL looks as good.
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