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April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

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Ellis

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Ellis
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  • Re: what to do with brussel sprouts

     I'm with BOWHURN, the only dif is I put the cut side down for about 15 min. untill there is some caramelization then flip them. Drizzle with a little lime or lemon and some parm. I guess it's back to the store tomorrow for sprouts.
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