It looks like you're new here. If you want to get involved, click one of these buttons!
Followed by 1 person
Are you happy it’s finally
National BBQ Month
? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our
Smoking Basics Publication
...if not, proceed to some of our favorite recipes! We love
Dr. BBQ’s Coffee Rubbed Brisket
Famous Dave’s Sticky Ribs
Virginia Willis’ Pulled Pork
. Pair with this
for a winning way to start off May!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Re: Healthy Menu
Yep, EVOO & S&P. Nothing else as I'm trying to lose a pound or five.
Re: Monster ribeyes...it's what's for dinner
Now that's a nice looking plate of steak!
Re: Kind of wood to use?
I live in same area and chose cedar for my table. Holds up well in this climate, great strength and attractive. My LBGE is on a covered deck as well so minimal exposure to the rain. YMMV.
Re: baked potatoes
I use EVOO.
Powered by Vanilla